Long beans
| Active Ingredient | Maximum Residue Levels (MRLs) in Food (mg/kg) | Preharvest Interval (PHI) (days) | Note | |
|---|---|---|---|---|
| Sixteenth Schedule | CODEX | |||
| Acetamiprid | 0.4 | 7 | ||
| Carbosulfan | 0.5 | 14 | ||
| Chlorantraniliprole | 0.5 | 7 | ||
| Clethodim | 0.5 | 21 | ||
| Cyhalothrin (includes lambda-cyhalothrin) | 0.2 | 7 | ||
| Cypermethrin | 0.7 | 3 | ||
| Cyromazine | 1 | - | ||
| Deltamethrin | 0.2 | 3 | ||
| Difenoconazole | 1 | 7 | ||
| Dimethoate | 1 | 7 | ||
| Dithiocarbamates | 2 | 14 | ||
| Emamectin benzoate | 0.05 | 7 | ||
| Cyantraniliprole | 1 | 1 | Waiting for gazette,2017 | |
| Flufenoxuron | 1 | - | ||
| Indoxacarb | 3 | - | ||
| Methoxyfenozide | 0.5 | - | ||
| Spinetoram | 0.1 | 3 | ||
| Tebuconazole | 0.5 | 3 | ||
| Trifloxystrobin | 0.5 | 3 | ||