Salad
| Perawis Aktif | Kadar Maksimum Residu (MRLs) di dalam makanan (mg/kg) | Tempoh Dilarang Mengutip Hasil (TDMH) (hari) | Catatan | |
|---|---|---|---|---|
| Jadual Keenam Belas | CODEX | |||
| Carbendazim (Sum of benomyl, carbendazim and thiophanate-methyl) | 5 | 14 | ||
| Chlorothalonil | 10 | 7 | ||
| Cypermethrin | 0.7 | 7 | ||
| Diflubenzuron | 1 | - | ||
| Dimethoate | 0.3 | 7 | ||
| Dithiocarbamates | 10 | 14 | ||
| Glufosinate ammonium | 0.4 | 14 | ||
| Metalaxyl | 0.5 | - | ||
| Tolclofos-methyl | 0.7 | 28 | ||
| Propamocarb | 100 | 21 | ||