Chinese Cabbage
Active Ingredient | Maximum Residue Levels (MRLs) in Food (mg/kg) | Preharvest Interval (PHI) (days) | Note | |
---|---|---|---|---|
Sixteenth Schedule | CODEX | |||
Permethrin | 5 | 7 |
Active Ingredient | Maximum Residue Levels (MRLs) in Food (mg/kg) | Preharvest Interval (PHI) (days) | Note | |
---|---|---|---|---|
Sixteenth Schedule | CODEX | |||
Permethrin | 5 | 7 |