Tea
| Active Ingredient | Maximum Residue Levels (MRLs) in Food (mg/kg) | Preharvest Interval (PHI) (days) | Note | |
|---|---|---|---|---|
| Sixteenth Schedule | CODEX | |||
| Azoxystrobin | 5 | 14 | ||
| Chromafenozide | 10 | 7 | ||
| Difenoconazole | 1 | 14 | ||
| Diuron | 1 | - | ||
| Glyphosate | 0.2 | - | ||
| Imidacloprid | 0.05 | 7 | ||
| Glufosinate ammonium | 0.2 | 7 | ||