Coffee beans
| Active Ingredient | Maximum Residue Levels (MRLs) in Food (mg/kg) | Preharvest Interval (PHI) (days) | Note | |
|---|---|---|---|---|
| Sixteenth Schedule | CODEX | |||
| Chlorothalonil | 0.2 | 7 | ||
| Cypermethrin | 0.05 | - | ||
| Diuron | 0.1 | - | ||
| Glufosinate ammonium | 0.1 | 14 | ||
| Glyphosate | 0.2 | 21 | ||
| Active Ingredient | Maximum Residue Levels (MRLs) in Food (mg/kg) | Preharvest Interval (PHI) (days) | Note | |
|---|---|---|---|---|
| Sixteenth Schedule | CODEX | |||
| Chlorothalonil | 0.2 | 7 | ||
| Cypermethrin | 0.05 | - | ||
| Diuron | 0.1 | - | ||
| Glufosinate ammonium | 0.1 | 14 | ||
| Glyphosate | 0.2 | 21 | ||